Garlic

Fruits & Vegetables

Garlic also comes from the onion family and is available in different varieties. The use of Garlic has been introduced by the Gladiators and cultivated in the mediterranean for over 5000 years. Garlic is considered to be the good source of Vitamin A and C, potassium, phosphorus, selenium and a few amino acids. Garlic besides carrying the nutritional value is also delicious and used in most types of vegetable dishes. The common health benefits of the intake of Garlic are:-

1. Reduces the risk of Cardiovascular disease.
2. Garlic fights all types of infections- fungal, bacterial, parasitic and viral
3. It helps in regulating blood sugar, lowers blood pressure.
4. It helps in relieving arthric pain and reduces bowel gas.
Maruti agri exim exports good quality of produced Garlic worldwide from India. The top notch quality of fresh garlic is supplied by Maruti agri exim in bulk quantity at reasonable export price to increase its trade in international market. They supply the Indian fresh garlic packed in 10 kg Nett (P.P) bags.